Coriander seed, which are actually the dried fruit of the coriander plant, is used as a spice. Typically used ground, coriander seed has a spicy, citrus flavour. Coriander seed is used extensively in Indian, Middle Eastern and Asian cuisines. Whole coriander seed is sometimes used in pickling and brining.. India is the largest producer, consumer and exporter of coriander in the global market.

Uses and benefits:

• May Help Regulate Blood Pressure
• Ease Cholesterol Levels
• Can Help Relieve Skin Disorders

AVAILABLE IN BOTH  WHOLE AND POWDER FORM